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Navigating COVID
Dear Students, Families, Faculty and Staff: This weekend, many of our students will begin arriving on campus for the start of a new semester. Even before move-in begins, our community has already achieved a significant milestone. In April, I asked…
COVID-19 Campus Update: Dynamic COVID Alert and Masking Framework
Dear Students, Families, Faculty and Staff: The start of a new academic year is quickly approaching. If you’ve been following media reports, you know that the pandemic remains a fluid, dynamic situation. Changes to public health guidance are still occurring…
Narratio Fellows Learn the Art of Storytelling Through Poetry and Photography
Nineteen refugee youths from Central New York recently wrapped up a four-week intensive storytelling and leadership workshop on the University campus and at the North Side Learning Center in the city of Syracuse. It marked a milestone for the Narratio…
Five Outstanding Alumni to Be Honored During Coming Back Together 2021
Syracuse University’s Office of Multicultural Advancement today announced that five accomplished alumni will be recognized during Coming Back Together (CBT) this September. CBT is a triennial reunion that welcomes Black and Latino/a alumni back to campus to celebrate their accomplishments,…
Director of Residence Hall Dining and Dome Operations Mark Tewksbury Retires After 40 Years
Mark Tewksbury, director of residence hall dining and Dome operations for Food Services, has been a fixture at the University since he stepped onto campus in 1980 as a first-year student in the College of Arts and Sciences. A 40-year…
The Dog Days of Summer Are Here … Pass the Time With Kid-Friendly Ideas From Syracuse University Child Care Staff
Looking to squeeze in some summer fun in the coming days and weeks before the kids head back to school? We rounded up a few outside-the-box suggestions for fun, both inside and away from the home, courtesy of staff members…
Syracuse University Students Helping to Build Food System ‘Rooted in Social Justice and Equality’
The next big step for the newly formed Syracuse-Onondaga Food Systems Alliance (SOFSA) started, naturally, with Evan Weissman’s kindness and vision for food justice in the Syracuse community. Nel Gaudé, who was completing a master’s in food studies from the…
Rehabilitated Red-Tailed Hawk Returns to the Wild
With help from the Syracuse University and greater communities, a rehabilitated red-tailed hawk was released back into the wild to rejoin its family on July 15. Juvenile A is the first of two chicks that hatched this year in the…
New Electric Equipment Reduces Noise, Increases Carbon Neutrality on Campus
It’s one of the sounds of summer: a gas-powered lawnmower. The noise is quite common in neighborhoods as people work to keep their lawns looking good. It’s no different on the Syracuse University campus. With 800 acres of grounds, cutting…
Finding a Solution to the Current Crisis in Haiti
Horace Campbell, professor of political science and African American Studies in the Maxwell School, was quoted by The LA Times for the article “Who killed Haiti’s president? Plot thickens as Moise’s guards come under scrutiny” as well as in France…