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Next University Lecture: ‘This Changes Everything’ with Author Naomi Klein

Thursday, October 29, 2015, By Kevin Morrow

Canadian journalist, syndicated columnist and bestselling author Naomi Klein is the next speaker in the 2015-16 University Lectures series. Her presentation, “This Changes Everything: Capitalism vs. the Climate,” is Tuesday, Nov. 3, at 7:30 p.m. in Hendricks Chapel. The event…

Health & Society

Q&A: Nutritionist Jane Burrell Uzcategui on the Red Meat Controversy

Thursday, October 29, 2015, By Cyndi Moritz

On Monday, the World Health Organization issued a report stating that processed meats such as bacon and hot dogs cause cancer. It also said that red meat “probably” causes cancer. The findings were drafted by a panel of 22 international…

Faculty Film Picks for a Scary Halloween

Thursday, October 29, 2015, By Kathleen Haley

A bag of leftover candy, a dark night and a good scare make for the perfect Halloween evening. Which movie will you be watching that will make you think twice before turning out the lights?

Campus & Community

Larry Martin, Longtime Vice President for Program Development, to Retire

Tuesday, October 27, 2015, By Renée Gearhart Levy

After 40 years of leadership and service to Syracuse University, Larry Martin announced he will retire from his post as vice president of program development at the end of 2015. Martin has served at the helm of Syracuse’s Office of…

Verbal Blend Hosts Third Annual Spoken Word Poetry Institute Oct. 30, 31

Monday, October 26, 2015, By Shannon Andre

Verbal Blend, a spoken word poetry program coordinated by the Office of Multicultural Affairs within the Division of Student Affairs, will host the annual Spoken Word Poetry Institute on Friday, Oct. 30, and Saturday, Oct. 31. Marc Rodriguez, Sammy Maldonado…

Arts & Culture

Architecture Launches Three-Pronged Post-Professional Degree Program

Monday, October 26, 2015, By Elaine Wackerow

Beginning in fall 2016, students enrolled in the post-graduate master of science in architecture program will participate in a new, three-pronged “Design | Energy | Futures” research and design concentration. The three-semester, 30-credit-hour program will focus on energy and the…

Health & Society

School Food Policy and Its Impact on Childhood Obesity

Friday, October 23, 2015, By Kathleen Haley

Professor Amy Schwartz has for many years studied the school lives of New York City children, looking at educational inequalities and school finance. Much of the work focused on looking at test score results but more recently Schwartz wanted to look at a broader picture of student success.

STEM

Biomedical and Chemical Engineering to Hold Fall Distinguished Lecture

Friday, October 23, 2015, By News Staff

Shekhar Garde, dean of engineering in the Department of Chemical and Biological Engineering at Rensselaer Polytechnic Institute (RPI), will speak on “Water Near Proteins and Interfaces: A New Molecular Perspective” on Friday, Oct. 30, at 1 p.m. in 105 Link…

Business & Economy

Entrepreneurship Program Coming to Syracuse University

Friday, October 23, 2015, By Ellen Mbuqe

The University has received a $900,000 grant from Blackstone Charitable Foundation for the launch of a new campus entrepreneurship program. The program, Blackstone Launchpad, was announced today by Blackstone Charitable Foundation as part of the largest expansion of its campus…

Health & Society

Celebrate Food Day 2015 with Second Annual New York Campus Crunch

Thursday, October 22, 2015, By News Staff

College students, faculty and staff across New York State are taking part in the second annual New York Campus Crunch by taking a collective bite out of apples grown on New York State farms, demonstrating support for serving locally grown…