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Campus & Community

Calling All Chefs: Submit Recipes for Annual Winter Carnival Chili Cook-off

Tuesday, January 31, 2017, By Shannon Andre

The Traditions Commission is currently seeking recipe submissions for the annual Chili Cook-off, a longstanding tradition during Winter Carnival. Students, faculty and staff can submit recipes until Wednesday, Feb. 8. Submitted recipes will be prepared by SU Food Services for…

Health & Society

Africa Initiative Hosts Kwame Dixon Talk, Book Signing

Tuesday, January 31, 2017, By Renée K. Gadoua

Kwame Dixon, assistant professor of African American studies in the College of Arts and Sciences, will discuss Afro-Brazil and the global struggle for human rights from 5:30-7:30 p.m., Thursday, Feb. 2, in 319 Sims Hall. The event, “The Afro-Brazilian Experience…

STEM

Consumers Have Poor Understanding of Tracking Methods Used by Online Advertisers

Tuesday, January 31, 2017, By J.D. Ross

A recent study published by researchers from the School of Information Studies (iSchool) reveals that the general public has a poor understanding of the workings of online behavioral advertising, and the privacy implications behind the information that advertisers gather. The…

Arts & Culture

Light Work Presents ‘The Gray Line’

Tuesday, January 31, 2017, By Sean Smith

Light Work is presenting “The Gray Line,” featuring the work of Kristine Potter, on view in the Kathleen O. Ellis Gallery at Light Work from through March 3. A reception and lecture with Potter will take place on Thursday, Feb….

Health & Society

King’s 1965 Speech in Sims Hall Still Inspires

Monday, January 30, 2017, By Sean Kirst

For Fern Durand, one conversation last week turned a familiar corridor turned into something else. He was in the Shaffer Arts Building, walking past the SUArtGalleries, when a stranger approached him and asked if he knew this story: In 1965,…

STEM

A Better Way to Farm Algae

Friday, January 27, 2017, By Matt Wheeler

Scientists have long known of the potential of microalgae to aid in the production of biofuels and other valuable chemicals. However, the difficulty and significant cost of growing microalgae have in some ways stalled further development of this promising technology. Bendy Estime,…

Business & Economy

University to Compete for ACC InVenture Prize

Friday, January 27, 2017, By Pamela Whiteley McLaughlin

“Shark Tank” isn’t the only place to catch a first look at talented young entrepreneurs creating innovations that will shape the future. Teams from Syracuse University are about to vie for the InVenture Prize, a televised event open to student…

STEM

The Science of Shipwrecks

Friday, January 27, 2017, By Rob Enslin

On New Year’s Eve in 1862, the USS Monitor sank in a violent storm at Cape Hatteras, off North Carolina’s windswept coast. Sixteen of her 62 sailors perished. One survivor, a surgeon named Grenville Weeks, lost three fingers and the…

Arts & Culture

Justin Mertz to Conclude Service as Director of Syracuse University’s Athletic Bands

Thursday, January 26, 2017, By Erica Blust

After more than 11 years as director of Syracuse University’s athletic bands—including the 200-member Pride of the Orange Marching Band—Justin Mertz ’01, G’03 has announced that he will depart the University to become the associate director of bands at the…

STEM

The Life Path Of A Visionary: Christopher Gentile ’81

Thursday, January 26, 2017, By Matt Wheeler

It may not be the final frontier, but with modern virtual reality technology, we can certainly “explore strange new worlds” and “boldly go where no man has gone before.” Today’s virtual reality can trick our minds into believing that we…