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Trilobites on Ice: A Syracuse University Experience
Last month, 15 students, faculty and alumni were climbing high into the Canadian Rockies as part of the “Trilobites on Ice” immersive learning experience through Syracuse University. The group spent six days amongst the spectacular scenery and geology of Alberta…
Syracuse Abroad Day: The Gateway to Global Education
Students: Have you ever imagined studying marine ecology by scuba diving off the coast of Morocco? Or learning about environmental justice while kayaking in Sweden? These culturally enriching and unique opportunities are part of the Syracuse Abroad experience, and are…
Parking Reminders and Updates: New Bike Path, Thornden Park
Syracuse University and the City of Syracuse are reminding members of the campus community about the following parking and transportation updates and regulations. New University Bike Path The City of Syracuse has completed a project to provide a clearly defined…
95-Year-Old Maxwell School Welcomes Its First Class of First-Year Undergraduates
In many ways, the Maxwell School Class of 2023 will finish their studies at Syracuse University nearly indistinguishable from previous classes. As graduates of both the Maxwell School and the College of Arts and Sciences (A&S), they will have earned…
Social Realism Photographs Featured in Palitz Gallery Exhibition
The Louise and Bernard Palitz Gallery at Lubin House presents “In Actuality: Social Realism and Its Legacy from the Robert B. Menschel Collection,” on display through Oct. 17. Curated by Natalie McGrath G’19, this display celebrates the philanthropy and dedication…
Point of Contact Gallery Announces the Opening of ‘Artemisia’ by Lucia Warck Meister
Point of Contact Gallery is hosting an opening reception for “Artemisia,” an exhibition by Argentinian installation artists Lucia Warck-Meister on Aug. 29. The reception will take place from 6 to 8 p.m. This event is free and open to the…
Syracuse Hillel Hosts Record-Breaking Orientation Program for Incoming Jewish Students
In Syracuse University’s largest pre-orientation program, incoming students do more than learn about campus safety and where the dining halls are located. These new students also form lifelong friendships, braid challah and learn about the vibrant Jewish community at Syracuse University….
Chancellor Syverud’s Welcome Message for Fall 2019
Greetings from Syracuse University to everyone in the Orange Family! I especially welcome our 5,900 new undergraduate, transfer, graduate and professional students to Syracuse. New students, you are joined this semester by more than 100 highly qualified new faculty members….
Tailgating for the Calorie-Conscious ’Cuse Connoisseur
With the football season kicking off in just two days, we have crisp weather and pre-game tailgates on the brain. While traditional tailgating foods aren’t necessarily synonymous with good health (think: burgers, beer, BBQ ribs), it’s totally possible to enjoy…
Chuck Stormon ’83, G’86 Leads Startup to Revolutionize the Dairy Industry
Our love of ice cream, cheese, yogurt and butter makes dairy a 50 billion-dollar industry in the United States. And, farmers in the U.S. have increased their production by 13 percent in the last ten years, according to the Department…