Campus Dining

Developed with the Campus Dining team, the officially licensed seasonings come in Orange Mojo, Orange Cardamom and Orange Chipotle varieties.

For National Nutrition Month, registered dietitians from across the University bust common myths and share the practical tips they give over and over again.

Several groups will host events throughout the month, celebrating the holiday with food, crafts and performances.

More than 600 people gathered at the JMA Wireless Dome to bridge cultures through America's gratitude tradition.

Richard Leonardo shares tips for keeping it simple while adding your own personal touches if you’re cooking your first Thanksgiving dinner.

The event introduces first-year undergraduate students to the American Thanksgiving experience.  

As students, faculty and staff are welcomed back to campus for the fall semester, Campus Dining is celebrating upgrades at several of its retail locations

Syracuse University has signed The Coca-Cola Company as the official non-alcoholic beverage partner of the University and Syracuse University Athletics. The agreement, which took effect

National Ice Cream Day is coming up on Sunday, July 20, and what better way to celebrate than with a brain freeze and a sugar

As the Syracuse campus transitions into the Maymester and Summer Sessions, Campus Dining reminds students, faculty and staff remaining on campus that some of their

Syracuse University Campus Dining is asking students to complete a benchmarking survey administered by the National Association of College and University Food Services (NACUFS). The