Search Results for: HM
Growing Veteran and Military-Connected Community Gathers with Supporters and Chancellor Syverud at Spring Social
Over 50 members of the campus community gathered Thursday at the Genesee Grande Hotel in support of the University’s Veterans Affinity Group (SUVA.) Hosted in partnership with the Office of Veteran and Military Affairs (OVMA), Chancellor Kent Syverud attended the…
Author, Actor Josefina Báez Performs April 3
Josefina Báez, accompanied by musician Ross Huff, will read and perform from her work, “A is E,” in which she incorporates themes of language, culture and identify, on Tuesday, April 3 at 7 p.m. The event will take place at…
Building Personal Connections to Help Students ‘Get to a Good Place Academically, Socially and Emotionally’
When School of Education Senior Assistant Dean of Academic and Student Services Amie Redmond was an undergraduate, she struggled with the stress that comes with leaving home for the first time. She was fortunate to have a faculty member take…
Light Work Presents ‘Robert Benjamin: River Walking’
Light Work presents Robert Benjamin’s “River Walking,” a solo exhibition of photographs and poems spanning four decades, in the Kathleen O. Ellis Gallery through July 27. The opening reception will be held on Friday, March 22, from 5-7 p.m., featuring…
Jaclyn Hingre, Founder of HALO, Selected for National Competition
Jaclyn Hingre ’19, a mechanical engineering student in the College of Engineering and Computer Science, was selected for the highly competitive Values & Ventures Business Plan Competition, to be held April 5-6 at TCU, Fort Worth, Texas. Hingre is the CEO…
Award-Winning Chinese Architect Presents Annual L.C. Dillenback Lecture
On Tuesday, March 26, at 5:15 p.m., the School of Architecture will host Zhu Pei, notable Chinese architect and dean at the Central Academy of Fine Arts School of Architecture, as its second endowed L.C. Dillenback lecturer this semester. With…
Food Services Earns Nut-Free Certification, Continues to Make Dining Safer for Those with Food Allergies
Students with peanut and some tree-nut allergies can feel safer now, more than ever, while eating in Syracuse University’s dining centers. That’s because Food Services’ Production Kitchen and cook chill facility, located in the Commissary, recently became “certified free from”…
BBI (Dis)courses Series Continues March 27 with Premiere of ‘You Were an Amazement on the Day You Were Born’
(Dis)courses: Interdisciplinary Disability Dialogues—a new multimedia series presented by the Burton Blatt Institute’s (BBI) Office of Interdisciplinary Programs and Outreach, in collaboration with the College of Visual and Performing Arts (VPA)—continues on Wednesday, March 27, at 7 p.m. in Watson…
Alumni Business Owner Propels ‘People-First’ Philosophy
Serial entrepreneur Ed Mitzen is part of a new wave of socially conscious business leaders When Ed Mitzen ’89 was filling out his college application some 35 years ago, he had one goal in mind—getting into medical school. That all…
Oakleaf Recognized with 2019 ACRL/IS Miriam Dudley Instruction Librarian Award
Megan Oakleaf, associate professor and director of instructional quality in the School of Information Studies (iSchool), has been selected as the winner of the Association of College and Research Libraries (ACRL) Instruction Section’s (IS) Miriam Dudley Instruction Librarian Award. The…