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Helping Students Celebrate Identity During Asian American and Pacific Islander Heritage Month
Each April, the Syracuse University community comes together to celebrate and honor our Asian American and Pacific Islander students, faculty and staff during Asian American and Pacific Islander (AAPI) Heritage Month. The monthlong festivities were researched and planned out by…
Sasha Valitutti Selected as a 2022 SMART Scholar
Sasha Valitutti, a junior aerospace engineering major in the College of Engineering and Computer Science, has been named a recipient of a Science, Mathematics and Research for Transformation (SMART) Scholarship from the U.S. Department of Defense (DoD). The award will…
Syracuse University to Award 4 Honorary Degrees at 2022 Commencement
A pioneering researcher in life sciences and biotechnology; a visionary leader in higher education and distinguished scholar; an innovative leader in health care and philanthropist; and an outstanding public administrator and a champion of democracy will be awarded honorary degrees…
University Announces 2022-23 Remembrance Scholars
Syracuse University’s Remembrance Scholar Selection Committee has chosen the 35 students who will be the 2022-23 Remembrance Scholars. The scholarships, now in their 33rd year, were founded as a tribute to—and means of remembering—the 35 students who were killed in…
After 35 Years at Food Services, Co-Director Sue Bracy Steps Away
In many ways, Sue Bracy’s career growth at Syracuse University Food Services parallels the growth of the department. When she began her career at Syracuse University in August 1987, the department’s retail footprint was miniscule: only three cafes. She was…
Winners Announced in Celebration of National Student Employment Week
Recognizing student employees and supervisors who have consistently exhibited hard work and dedication in their roles, on April 18, Student Employment (’Cuse Works) presented students and staff with the Graduate Student Employee of the Year Award, Undergraduate Student Employee of…
Student Volunteers With the Food Recovery Network Fight Waste and Feed People
After the dining centers close, as most students are scattering back to their residence halls, to the library to study or toward other late-night activities, volunteers with the Food Recovery Network (FRN), a student organization comprising members from SUNY College…
A&S | Maxwell Students Earn ‘Edge’ in Career-Readiness
Fostering career readiness is a hallmark of the College of Arts and Sciences (A&S) | Maxwell School student experience. In fall 2021, A&S | Maxwell launched Edge, a new certification program which allows students to strategically parlay their experiential learning into…
Syracuse Stage Presents Award-Winning Children’s Show ‘Doodle POP’
From South Korea to Syracuse, the sensational BRUSH Theatre has delighted young audiences with the amazing show “Doodle POP,” which arrives at Syracuse Stage for four performances May 4 (10 a.m. and 5 p.m.) and May 5 (9:30 a.m. and…
Club Curling Caps Successful Season by Competing in National Championship
Spring break is often a time for college students to relax and unwind. For the Syracuse University club curling team, spring break was a time to put their skills to the test, traveling to Fargo, North Dakota to compete in…