Search Results for: food service Syracuse UT

Health & Society

Campus, local community invited to participate in special nutrition consultation program

Friday, January 28, 2011, By Michele Barrett

The Department of Nutrition Science and Dietetics in Syracuse University’s College of Human Ecology wants to help SU and SUNY College of Environmental Science and Forestry students, faculty and staff, and members of the community at large, improve eating habits…

SU biologist partners with National Park Service to study bison grazing in Yellowstone

Friday, December 17, 2010, By News Staff

While Yellowstone’s celebrated bison may be among the most popular tourist attractions in the park, their grazing habits and increasing numbers have raised questions about the long-term stability of the park’s grasslands. To find answers, the National Park Service has…

Campaign for Syracuse University travels to strategic SU regions

Monday, November 22, 2010, By Veronica Hotaling

Boston-area alumnus Michael Thonis ’72 challenges Boston alums to join the effort Officially launched in November 2007, the five-year Campaign for Syracuse University is now at a critical juncture. With a total of $787,777,055 raised as of Sept. 30, and…

Syracuse University’s International Thanksgiving Meal to be held Nov. 21

Friday, November 19, 2010, By Kelly Homan Rodoski

Some of Syracuse University’s international students will be treated to their first taste of traditional Thanksgiving fare, such as turkey, stuffing and pumpkin pie, during SU’s 31st annual International Thanksgiving Meal, to be held Sunday, Nov. 21, in Goldstein Auditorium…

Sustainable Endowments Institute again recognizes SU with strong marks in sustainability

Monday, November 8, 2010, By News Staff

Syracuse University’s continued leadership in creating a more sustainable campus has again earned the University strong marks in the latest report from the Sustainable Endowments Institute.

STEM

Engineers Without Borders-USA founding president Bernard Amadei to present final University Lecture of fall semester

Friday, November 5, 2010, By Kelly Homan Rodoski

In 2001, Bernard Amadei and eight students from the University of Colorado at Boulder installed a sustainable, low-cost clean water system in a village in Belize that met the village’s urgent need for clean water. The project inspired Amadei to…

Campus & Community

FIXit: SU’s Housing and Food Services Maintenance Zone

Thursday, September 9, 2010, By News Staff

FIXit staff is here to serve your maintenance and housekeeping needs twenty-four-hours a day, seven days a week.

Media, Law & Policy

South Asia Consortium awarded $1.7 million grant

Wednesday, September 8, 2010, By News Staff

The Maxwell School of Syracuse University has announced that the Cornell-Syracuse South Asia Consortium has been awarded a $1.737 million, four-year renewal grant from the U.S. Department of Education.

Campus & Community

New campus composting program in full swing, reduces food waste

Friday, September 3, 2010, By News Staff

A new composting program is diverting several tons of food waste away from SU Food Services’ dumpsters each month and returning it back to its organic origins.

Campus & Community

Information about Ramadan observance

Friday, August 20, 2010, By News Staff

Ramadan will continue until September 10, when the university will recognize the celebration of Eid-ul-Fitr. Classes are cancelled that day.