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Campus & Community

Orange Smiles Highlight Students’ Common Bond at SU

Thursday, September 19, 2013, By News Staff

On Sept. 4, the LivingSU student team kicked off the new academic year by hosting the event “Have a Slice Day,” to highlight the one thing we all have in common at SU—we are all Orange! In partnership with SU…

Arts & Culture

CRAVE Festival Immerses Syracuse in the Arts this Weekend

Wednesday, September 18, 2013, By News Staff

The Connective Corridor will become an interactive stage for CRAVE, an innovative arts festival of 33 individual events designed to immerse Syracuse in a variety of visual and performing arts this Friday and Saturday, Sept. 20-21. The two-day festival brings…

Nienke Dosa Named as Professor at Upstate/Golisano, Senior Fellow at BBI

Wednesday, September 18, 2013, By News Staff

Nienke Dosa has been named as the inaugural Upstate Foundation Professor of Child Health Policy at Upstate Medical University/Upstate Golisano Children’s Hospital and a senior fellow at the Burton Blatt Institute (BBI) at Syracuse University. The announcement was made by…

Arts & Culture

Critical Connections Lecture on Plastics by Robert Friedel

Wednesday, September 18, 2013, By Pamela Whiteley McLaughlin

Robert Friedel, professor of technology and science at the University of Maryland, will present “Is it Real? Imitation and Style in the First Plastics” on Thursday, Sept. 26, at 5 p.m. in the Peter Graham Scholarly Commons on the first…

Media, Law & Policy

‘Tinker Tour’ Will Visit SU’s Newhouse School Sept. 25

Tuesday, September 17, 2013, By Wendy S. Loughlin

Free speech advocate Mary Beth Tinker, who made headlines as the teenage girl who precipitated a landmark 1969 Supreme Court case, will visit the Newhouse School on Wednesday, Sept. 25, as part of her nationwide “Tinker Tour.” A guest of…

Health & Society

The Goodness of Raw Materials

Tuesday, September 17, 2013, By Kathleen Haley

Chef Mary Ann Kiernan calls it “the mystery box of produce”—her weekly box of vegetables from a community-supported agriculture (CSA) program. As a chef, she finds it a fun challenge. But as a nutrition and food studies instructor, Kiernan has seen the trepidation in students as they try to compose a meal from a mystifying basket full of vegetables.

Health & Society

Falk College Professor receives Outstanding Scholarly Achievement Award

Tuesday, September 17, 2013, By Michele Barrett

The Rural Sociological Society (RSS) honored Rick Welsh, professor of food studies in the Falk College’s Department of Public Health, Food Studies and Nutrition, for exceptional contributions to the field of rural sociology with the 2013 Fred Buttel Outstanding Scholarly…

Arts & Culture

Communication Sciences and Disorders, Gebbie Clinic Move to South Campus

Tuesday, September 17, 2013, By Rob Enslin

The Department of Communication Sciences and Disorders (CSD) in The College of Arts and Sciences has moved to 621 Skytop Road on South Campus. The new facility, which includes CSD’s Gebbie Speech-Language-Hearing Clinic, offers more than 14,000 square feet of academic, research and clinical space.

Campus & Community

In a Pinch They’re Trained to Help

Monday, September 16, 2013, By Keith Kobland

It may be among the most important lessons learned at residence halls this semester—fire safety training provided by a host of departments from Syracuse University, the City of Syracuse, and New York State.

STEM

SU Task Force Advocates Action to Enhance Teaching

Friday, September 13, 2013, By News Staff

Syracuse University’s Task Force on Advancing New Pedagogies, formed six months ago to study innovative teaching methods and new technologies employed in instruction across campus, has issued its final report, highlighting exemplary work being done at SU and urging increased…