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Campus & Community

Bee Love on Campus Enhances University’s Sustainability Measures

Wednesday, April 27, 2022, By Roxanna Carpenter

What’s the buzz? On South Campus and all across Syracuse University, it’s native plants to support pollinators of all varieties. And that is just one part of the University’s efforts in sustainability management. Melissa Cadwell, sustainability coordinator in Sustainability Management,…

Media Tip Sheets

JCPenney Pursuit of Kohl’s – Real Estate Push More Than Strategic Play

Wednesday, April 27, 2022, By Daryl Lovell

The owner companies behind JCPenney have reportedly made an offer to buy Kohl’s for more than $8.5B. It would be a major move for the two rival department-store chains. Ray Wimer is an assistant professor of retail practice at Syracuse…

PBS NewsHour

“Elon Musk bought Twitter. What’s next?”

Tuesday, April 26, 2022, By Lily Datz

Roy Gutterman, associate professor of magazine, news and digital journalism in the Newhouse School and director of the Tully Center for Free Speech, was quoted in the PBS NewsHour story “Elon Musk bought Twitter. What’s next?” The piece featured commentary…

Campus & Community

L.A. Story: On Immersion Trip, Sport Management Students Feel ‘The Passion to Give Back and Grow the Next Generation’

Tuesday, April 26, 2022, By Matt Michael

How’s this for a spring break: Seven days in Los Angeles, meeting more than 70 executives from 23 sports-related organizations, and riding at 125 mph in an official NASCAR pace car! That’s how Allison Rosen ’24 and 17 of her…

Campus & Community

10 Students/Alumni Receive Fulbright Awards to Teach, Research and Study Around the World

Tuesday, April 26, 2022, By News Staff

Ten Syracuse University students/alumni have been named as 2022 recipients of awards through the Fulbright U.S. Student Program. Four students were also chosen as alternates. The Fulbright U.S. Student Program funds a range of awards that include English teaching assistantships (ETA) and…

Campus & Community

After 35 Years at Food Services, Co-Director Sue Bracy Steps Away

Monday, April 25, 2022, By Jennifer DeMarchi

In many ways, Sue Bracy’s career growth at Syracuse University Food Services parallels the growth of the department. When she began her career at Syracuse University in August 1987, the department’s retail footprint was miniscule: only three cafes. She was…

Campus & Community

Winners Announced in Celebration of National Student Employment Week

Monday, April 25, 2022, By Shannon Andre

Recognizing student employees and supervisors who have consistently exhibited hard work and dedication in their roles, on April 18, Student Employment (’Cuse Works) presented students and staff with the Graduate Student Employee of the Year Award, Undergraduate Student Employee of…

Syracuse University Impact

Student Volunteers With the Food Recovery Network Fight Waste and Feed People

Monday, April 25, 2022, By Jen Plummer

After the dining centers close, as most students are scattering back to their residence halls, to the library to study or toward other late-night activities, volunteers with the Food Recovery Network (FRN), a student organization comprising members from SUNY College…

Campus & Community

New Interdisciplinary Courses Challenge Perspectives on Contemporary Topics

Monday, April 25, 2022, By Caroline K. Reff

New three-credit interdisciplinary courses on current global issues will be offered to undergraduate students for the 2022-23 academic year by the College of Arts and Sciences (A&S) and the Maxwell School of Citizenship and Public Affairs. “Part of the value…

Campus & Community

Graduate School Awards Summer Fellowships

Monday, April 25, 2022, By Ellen de Graffenreid

The Graduate School has awarded summer fellowships to 83 Syracuse University doctoral students from 34 academic departments. Fellowships were awarded to 43 early-stage doctoral students who have not yet completed course work, qualifying exams or other milestones prior to All…