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The Syracuse Center of Excellence (SyracuseCoE) and CuseCar, a local not-for-profit community car share provider utilizing alternatively fueled vehicles, also received two cars each through the program.

Hospitality management chef instructor Mary Kiernan has been named the 2010 Chef of the Year by the Syracuse chapter of the American Culinary Federation (ACF).

Maxwell School’s Mark Monmonier quoted in Korea Herald on standardization and semantics of the region’s geographic names

SU NEWS AND EVENTS COVERAGE Art Daily reports that Syracuse University’s Mobile Literacy Arts Bus (MLAB) is showcased in the “Sites of Memory” exhibition at Stephan Stoyanov Gallery in New York City. Artist Marion Wilson, director of community initiatives in…

The Maxwell Policy Research Symposium, to be held June 10-11 at Syracuse University, will address the issue of long-term care insurance and services in the United States.

Strodel will step down from his duties on June 30, after completing 14 years of service with the University.

Nine distinguished guests will share their global experiences and perspectives.

Established in 2000 through the support of Assemblyman William B. Magnarelli, the Renaissance Internship Program, part of SU’s CASE Center, is an innovative University-industry partnership.

Youlonda Copeland-Morgan, associate vice president for enrollment management at Syracuse University, has been selected to serve as vice chair on the College Board’s new Advocacy & Policy Center advisory committee.

SU NEWS AND EVENTS COVERAGE Research from Syracuse University’s Transactional Records Access Clearinghouse (TRAC) was cited in Washington Post, Arizona Republic and Arizona Daily Star articles on the backlog of cases in the nation’s immigration courts and failures to fill…