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Josh Aviv ’15, G’17 Headlines Orange Central Fireside Chat
Alumnus Josh Aviv ’15 (B.A., economics, College of Arts and Sciences/Maxwell School), G’17 (M.S., information management, School of Information Studies), founder and CEO of SparkCharge, will be hosting two Fireside Chats on Friday, Sept. 13, as part of Syracuse University’s Orange…
Syracuse University, SUNY-ESF Announce Renewed Academic, Research-Based Partnership
Syracuse University Chancellor Kent Syverud and Interim SUNY College of Environmental Science and Forestry (ESF) President David Amberg today jointly announced a renewed agreement that enhances academic, co-curricular and research-based offerings for both institutions’ students, faculty and staff. Both leaders…
Syracuse Views Summer 2019
We want to know how you experience Syracuse University. It could be an amazing night view of campus, a cool class project or a beautiful day on the Einhorn Family Walk. Take a photo and share it with us. We…
Proactive Measures Needed To Keep Mircroplastics Out Our Aquatic Systems
A recent World Health Organization report found there wasn’t sufficient evidence to prove microplastics in drinking water pose a risk to human health at current levels. The report states microplastics are “ubiquitous in the environment and have been detected in…
University Assembles Mission Assurance Experts at Cybersecurity Workshop
Cyberattacks happen every day. From Equifax to Facebook, even the biggest companies struggle to protect our data, and they often fail to do so. But breaches that expose personal and financial data are only part of the problem. There are…
The Stand Director Ashley Kang Keeps Local Journalism Alive with Community Newspaper
Ashley Kang ’04, G’11 has spent most of her career telling stories that often go untold. She is director of The Stand—a community newspaper written for and by Syracuse’s South Side residents and a project of the Newhouse School and…
Tailgating for the Calorie-Conscious ’Cuse Connoisseur
With the football season kicking off in just two days, we have crisp weather and pre-game tailgates on the brain. While traditional tailgating foods aren’t necessarily synonymous with good health (think: burgers, beer, BBQ ribs), it’s totally possible to enjoy…
Chuck Stormon ’83, G’86 Leads Startup to Revolutionize the Dairy Industry
Our love of ice cream, cheese, yogurt and butter makes dairy a 50 billion-dollar industry in the United States. And, farmers in the U.S. have increased their production by 13 percent in the last ten years, according to the Department…
My Summer Vacation in Photos
We asked people to share how they have spent their summer in photos—whether close to home or in some exotic locale. From the great responses, looks like it has been a pretty awesome summer!
Students Gain Professional Sports Broadcasting, Production Opportunities with ACC Network Extra on Campus
Mackenzie Pearce ’21 has helped produce 50 live Syracuse Athletics half-time and post-game shows, and manages a 15-member student team, as executive producer. Isis Young ’18, G’19 worked behind the scenes on sports features and as an on-air analyst for…