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Student’s Venture One of Inc. Magazine’s ‘Coolest College Startups’
Celeste Currie might be a lot like many of the information management and technology students at Syracuse University. Then again, she might not. A junior at the School of Information Studies (iSchool), she’s enrolled in the same range of coursework…
Library E-Reserves Moves to Blackboard
In recent years, use of Syracuse University Library’s electronic course reserve service, commonly known as e-reserves, has dropped dramatically: total requests have decreased by 54 percent, and the number of faculty using e-reserves has decreased by 35 percent. The library’s…
Celebrate Orange Spirit through National Orange Day Activities
Traditions Commission will hand out cake in Schine Atrium Thursday at 11 a.m. Syracuse University and SU alumni clubs around the nation will be celebrating Orange spirit on Sunday, March 24—National Orange Day. This year is the 143rd anniversary of…
Michael A. Speaks Named Dean of School of Architecture
Syracuse University Vice Chancellor and Provost Eric F. Spina today announced the appointment of Michael A. Speaks to the position of dean of the School of Architecture. Speaks is the current dean of the College of Design at the University of Kentucky, where he is also a professor of architecture.
Michael Schoeneck Joins IVMF as Program Manager for Boots to Business and VetNet
The Institute for Veterans and Military Families at Syracuse University (IVMF) has appointed Michael Schoeneck as the Boots to Business and VetNet program manager. In this role, he will be responsible for the management, coordination and administration of the IVMF’s…
Biomimicry Challenge 2 Offers Event-Filled Weekend of Innovation, Inspiration
Registration for students, faculty and professionals still open In 2013, the crucial need to reduce human impact on the environment is undisputed. Biomimicry is a method of innovation that seeks to solve human problems by taking inspiration from the time-tested…
March 22 ‘American Meat’ Screening to Include Discussion with Director
Screening of “American Meat” documentary looks at sustainable farming in the United States.
New Book Answers Key Questions About Practice, Impacts of Public Deliberation
Collaborative book co-edited by Maxwell School faculty member Tina Nabatchi answers key questions about the field of deliberative civic engagement.
Photographer Jim Richardson Discusses Light Pollution in Next University Lecture
As a photographer for National Geographic magazine, Jim Richardson has captured images from some of the most unique places on the globe—from the tops of volcanic peaks to below the surface of swamps and wetlands. He is equally known for…
PepsiCo Dream Machine® Recycling Initiative Presents $500,000 to Entrepreneurship Bootcamp for Veterans with Disabilities
PepsiCo Inc., in association with its Dream Machine® Recycling Initiative, has presented a $500,000 donation to the Entrepreneurship Bootcamp for Veterans with Disabilities (EBV) founded at Syracuse University and operated by the Institute for Veterans and Military Families (IVMF), which…