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Office of General Counsel Adds New Associate to Staff
Senior Vice President and General Counsel Daniel French has announced the appointment of Melinda Lothes as associate general counsel for intellectual property and business transactions. She joined the staff on Feb. 1. In her new position, Lothes will provide advice…
Maryland Gerrymandering Case Offers Unique Test to High Court
Keith Bybee, the Vice Dean of Law, Paul E. and Hon. Joanne F. Alper ’72 Judiciary Studies Professor and director of the Institute for the Study of the Judiciary, Politics, and the Media, talked to Courtroom News Service about the upcoming…
Anish Shroff ’04 Named Speaker for AAPI Heritage Month Commemorative Lecture
The Office of Multicultural Affairs (OMA) and Office of Program Development will welcome Anish Shroff ’04 as the Asian American and Pacific Islander (AAPI) Heritage Month commemorative lecturer. His talk will be titled “Ethnic Identity and the Power of Being Undefined.” Shroff will…
Q&A: The Office of the University Ombuds
Syracuse University Chancellor Kent Syverud announced the opening of the Office of the University Ombuds in February. Professor Emeritus Samuel Clemence is leading the office in an interim capacity until a search committee identifies a permanent ombuds later this semester….
Dan Olson-Bang to Head New Office of Graduate Professional and Career Development
Peter Vanable, dean of the Graduate School, today announced plans to create a new Office of Graduate Professional and Career Development. Dan Olson-Bang will lead the new office as director, effective immediately. The new office will enhance the career and…
Graduate Student Seth Delisle Helps to Engineer Faceoff Wins for Syracuse Men’s Lacrosse
On a typical Tuesday morning, Seth DeLisle, mechanical and aerospace engineering graduate student in the College of Engineering and Computer Science, is working on complex differential equations that measure the lift and thrust a helicopter needs to fly. “The classes…
Syracuse University Officially Certified as Gluten-Free
Syracuse University’s Food Services has earned an official gluten-free certification. It joins the ranks of other schools who have received this certification by Kitchens with Confidence, the leading allergen and gluten-free auditing and accreditation firm. Four of the University’s dining…
IVMF Chief Operating Officer Maureen Casey Details Institute’s Resources for Forbes
Maureen Casey, the Chief Operating Officer on the IVMF Institute at Syracuse, recently was interviewed by Forbes magazine about the institute, and what it provides for veterans and their families. Casey highlighted many of IVMF’s attributes, including the Entrepreneurship for…
LaunchPad and NYS STLC Offer Tech Commercialization Office Hours
The Blackstone LaunchPad announced a new collaboration with the NYS Science & Technology Law Center (NYS STLC), an Empire State Development/NYSTAR-sponsored resource available to New York State entities working on commercializing new technologies. The NYS STLC operates through the Technology…
RvD iPrize Offers $40,000 to Pitch Competition Winners
Entrepreneurial students at Syracuse University will have the opportunity to test their pitch skills for prize money in a competition supported by the Raymond von Dran (RvD) Fund for Student Entrepreneurship at the School of Information Studies (iSchool). Applications for…