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For more than 50 years, Syracuse University has been “the one constant” in the personal and professional lives of William “Bill” Brodsky ’65, L’68 and Joan Breier Brodsky ’67, G’68. They were together on campus as students; they forged careers…

Each year, the Academy of Nutrition and Dietetics holds the Food & Nutrition Conference & Expo (FNCE). The Academy comprises the largest group of food and nutrition professionals in the world, and each year members from around the country travel…

The remitted tuition benefit offers eligible employees the opportunity to have tuition charges covered for undergraduate and graduate classes at the University. If you’re thinking about using remitted tuition, check out these five in-demand programs offered through the College of…

The contentious 2022 midterm elections are not quite finished—next week’s runoff in the race for the Georgia Senate seat pits Democratic incumbent Raphael Warnock against Republican Herschel Walker—but following a grueling campaign season, the American people went out and cast…

Growing up in Peoria, Illinois, Associate Professor Will Scheibel didn’t have access to many foreign or indie films found in art houses. But, as a teenager working at a library and video store, what he did have available to him was a…

Tropical forests garner headlines as greenhouse gas storehouses. But wild grasslands are crucial, lesser-known candidates as climate heroes. Wild grasslands—from the African savanna to the North American prairie—have the potential to soak up vast amounts of carbon dioxide from the…

In Peru, Hugo Brousset ’13 pursued his keen interest in social issues throughout his education and early career—from undergraduate studies in anthropology, to a master’s degree in public policy, to four years working with a government-connected national organization on anti-poverty…

More new therapeutic treatments for various diseases could be moved into clinical trials—and potentially faster into mainstream medical use—if scientists could find ways to manufacture exponentially higher quantities of the stem cell components needed for medical testing. Spearheading work to…

On a cool but sunny early October morning on Syracuse University’s South Campus, eight graduate students from the Food Studies program in the Falk College sat in a circle at Pete’s Giving Garden and talked dirt. No, not gossip about…

Staying in Syracuse for Thanksgiving break? Here is important information about the hours of operation for student services on campus during the Thanksgiving break period—Saturday, Nov. 19, through Sunday, Nov. 27. The ’Cuse Trolley will also offer transportation services to…