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Food Studies Graduate Student Seeks to ‘Bring Hope to Others’ by Improving the Food System
Growing up in Poughkeepsie in the Hudson River Valley region, Anna Zoodsma enjoyed foraging for berries with her father, cooking and baking, and “being creative with food.” When she started working on farms after graduating from high school, she was…
Exercise Science Majors Hit the Ground Running, Prepare for Careers in Physical Therapy
Future physical therapists Julia Geronimo ’24 and Ally Krevolin ’23 are jumpstarting their careers with a foundation in exercise science. As exercise science majors, they each complete over 270 hours of internships and field placements, such as shadowing, observation and…
Openings Available at University’s Child Care Centers
For many parents, it’s one of the most important decisions they’ll ever make: Where do I send my child for daycare? Heather Coleman, an associate professor and associate department chair of biology in the College of Arts and Sciences, will…
Politicized teaching policies won’t stop teachers from prioritizing learning
The topic of critical race theory has become a lightning rod for political combativeness. Educators nationwide have shared stories of parents attributing factual history lessons or discussions to being lessons about CRT, and seeking censorship at the school, city, or…
A Space to Celebrate the Global African Experience
The rich history of global African scholarship at Syracuse University dates back to the 1960s. During the height of the civil rights movement, Syracuse became home to a vibrant African studies program with professors teaching courses on global African history….
“Donald Trump falsely claimed that New York delayed COVID-19 treatment for white people.”
David Larsen, associate professor of public health in the Falk College, was interviewed for the Poynter story “Donald Trump falsely claimed that New York delayed COVID-19 treatment for white people.” Larsen, a expert on infectious disease and epidemiology, explained that…
University Holds Annual Rev. Dr. Martin Luther King Jr. Celebration
The Syracuse University and greater Syracuse communities came together on Sunday evening for the 37th Annual Rev. Dr. Martin Luther King Jr. Celebration. Traditionally held in the stadium on campus each January, this year’s celebration was held virtually due to…
Celebrating Black History Month
As the month of February begins, the campus community is invited to celebrate Black History Month. The Black History Month planning committee, comprising students, faculty and staff, and led by Multicultural Affairs, Barnes Center at The Arch, Student Activities and…
Executive Chef Len Mitchell: A New Direction for Drumlins’ Bistro 1926
“From the land and sea, to your heart and mind, to the table.” For Len Mitchell, the newly-appointed executive chef of Drumlins’ Bistro 1926, that is the essence of cuisine. Mitchell, a Syracuse native, has spent the last 25 years…
COVID Update: Key Data | Vaccine Clinic | Testing
Dear Students, Families, Faculty and Staff: Welcome back to campus. For those of you beginning your Syracuse University journey this semester, welcome! I hope all of you have experienced a productive and enjoyable first week of the new semester. Over…