Skip to main content
  • Home
  • About
  • Faculty Experts
  • For The Media
  • Videos
  • Topics
    • Alumni
    • Events
    • Faculty
    • Library
    • Research
    • Students
    • All Topics
  • Contact
  • Submit
Campus & Community
  • All News
  • Arts & Culture
  • Business & Economy
  • Campus & Community
  • Health & Society
  • Media, Law & Policy
  • STEM
  • Veterans
  • |
  • Alumni
  • The Peel
  • Athletics
Sections
  • All News
  • Arts & Culture
  • Business & Economy
  • Campus & Community
  • Health & Society
  • Media, Law & Policy
  • STEM
  • Veterans
  • |
  • Alumni
  • The Peel
  • Athletics
  • Home
  • About
  • Faculty Experts
  • For The Media
  • Videos
  • Topics
    • Alumni
    • Events
    • Faculty
    • Library
    • Research
    • Students
    • All Topics
  • Contact
  • Submit
Campus & Community

‘Food, Inc.’ documentary screening to be held Sept. 29

Tuesday, September 27, 2011, By News Staff
Share
sustainability

The Syracuse University Sustainability Division will be showing the Academy Award nominee for best documentary feature film, “Food, Inc.,” on Sept. 29 at 8 p.m. in Watson Theater in the Menschel Media Center. Admission is free and open to the public. Moviegoers should use the Waverly Avenue side building entrance.

In “Food, Inc.,” producer-director Robert Kenner reveals shocking facts about food production and consumption in the United States. The movie exposes the highly mechanized food industry that’s been hidden from the American consumer and controlled by a handful of corporations. Profit is often put ahead of consumer health, the livelihood of the American farmer, the safety of workers and the environment. The film features interviews with experts such as Eric Schlosser (“Fast Food Nation”) and Michael Pollan (“The Omnivore’s Dilemma”), and social entrepreneurs like Stonyfield Farm’s Gary Hirschberg and Polyface Farm’s Joe Salatin.

The screening will be a “waste-free” event and attendees are encouraged to bring their own “mess kits” (Tupperware, re-usable silverware, re-useable water bottles, etc.) to eat snacks, which will be provided by the Sustainability Division. “We are aiming to create zero trash at this event,” says Hannah Morgan, Sustainability Division research intern.

Throughout the academic year, the Sustainability Division will be showing other documentary films to create awareness about sustainability issues. “The Human Footprint” will be shown in October and “Blue Gold” in November.

This event is a part of the Sustainability Division’s recycling campaign. Students who would like to become involved with the recycling campaign should contact Morgan at hkmorgan@syr.edu. Students who wish to become more involved with sustainable issues on campus should contact Brooke Morley at bkmorley@syr.edu.

For more information about sustainability visit the Sustainability website, follow @SustainableSU on Twitter, and check out the Syracuse University Sustainability Facebook page.

  • Author

News Staff

  • Recent
  • Bioengineering Ph.D. Student Receives National Recognition for Breakthrough Molecular Computational Tool
    Wednesday, April 14, 2021, By Alex Dunbar
  • Whitman Maintains Prestigious AACSB International Accreditation
    Wednesday, April 14, 2021, By Dawn McWilliams
  • Search Committee Appointed to Identify Candidates for Next Chief, Campus Safety and Emergency Management Services
    Wednesday, April 14, 2021, By News Staff
  • ‘Build Your Financial Know-How’ Wellness Workshops Offered to Faculty and Staff in May
    Wednesday, April 14, 2021, By News Staff
  • Campus Celebrates First-Generation Student Appreciation Week
    Wednesday, April 14, 2021, By Gabrielle Lake

More In Campus & Community

Search Committee Appointed to Identify Candidates for Next Chief, Campus Safety and Emergency Management Services

Amir Rahnamay-Azar, senior vice president for business, finance and administrative services (BFAS) and chief financial officer, today announced the members of the search committee for the next chief, campus safety and emergency management services (CSEMS). The new chief will oversee…

‘Build Your Financial Know-How’ Wellness Workshops Offered to Faculty and Staff in May

A new financial wellness workshop series for faculty and staff will be offered virtually through Carebridge, the University’s faculty and staff assistance program, in May. The series will provide a practical approach to enhancing your financial aptitude while focusing on…

Campus Celebrates First-Generation Student Appreciation Week

Defined by each student’s unique background, interests and dreams, their Becoming Orange journey, or the first year at the University supported by the Office of First-Year and Transfer Programs, curates a strong foundation crafted to meet each student’s personalized goals….

Pfizer Vaccine Appointments Available for Friday, April 16, at the Barnes Center

Dear Students, Faculty and Staff: The Barnes Center at The Arch continues to distribute the Pfizer COVID-19 vaccine. If you haven’t been vaccinated yet, or if you haven’t made an appointment, please take action today. We have a number of…

Syracuse Law Review and SUNY Upstate Announce Writing Contest Winners

Syracuse Law Review—an academic journal published by Syracuse University College of Law—and SUNY Upstate Medical University have announce the winners of their COVID-19 writing competition. The special contest—announced in December 2020—encouraged graduate students of Syracuse University and SUNY Upstate to…

Subscribe to SU Today

If you need help with your subscription, contact sunews@syr.edu.

Connect With Us

  • Twitter
  • Facebook
  • Instagram
  • Youtube
  • LinkedIn
Social Media Directory

For the Media

Find an Expert Follow @SyracuseUNews
  • Facebook
  • Instagram
  • Youtube
  • LinkedIn
  • @SyracuseU
  • @SyracuseUNews
  • @SUCampus
  • Social Media Directory
  • Accessibility
  • Privacy
  • Campus Status
  • Syracuse.edu
© 2021 Syracuse University News. All Rights Reserved.