Uncategorized
A Celebration of the Life Sciences at Syracuse University
Judy Holmes(315) 443-2201 Syracuse University will dedicate its new Life Sciences Complex with a series of events on Nov. 6 and 7, including a keynote address by one of the nation’s foremost scientists—J. Craig Venter, a pioneer in decoding the…
Premiere of piece by Pulitzer Prize winner Robert Ward marks dedication of Life Sciences Complex
Rob Enslin(315) 443-3403 As part of the Nov. 7 dedication of Syracuse University’s Life Sciences Complex, the University’s award-winning brass ensemble will premiere a special piece by Pulitzer Prize winner Robert Ward. Aptly titled “In Praise of Science,” the short,…
Middle States Commission reaccreditation report now available
SU News Services(315) 443-3784 Syracuse University’s reaccreditation report from the Middle States Commission on Higher Education has been posted online at http://middlestates.syr.edu/. The highly positive decennial assessment of the University was composed by a distinguished panel of evaluators led by…
New interdisciplinary COLAB initiative launches at The Warehouse
Erica Blust(315) 443-5891 To further its vision of Scholarship in Action, Syracuse University has launched COLAB, a new interdisciplinary initiative that encourages students and faculty to use their diverse skills and perspectives to solve complex, real-world problems creatively and collaboratively….
SU Drama and Syracuse Stage present public performance of Children’s Tour production
Patrick Finlon(315) 443-2636 Each fall, the Department of Drama in Syracuse University’s College of Visual and Performing Arts (VPA) and Syracuse Stage present the Bank of America Children’s Tour, a high-energy, interactive and culturally diverse theatrical production for elementary school…
Whitman School holds “Africa: The Untapped Market” to launch new Africa Business Program
Amy Mehringer(315) 3834 The Whitman School of Management at Syracuse University will launch its new Africa Business Program with a half-day of events and discussions, “Africa: The Untapped Market,” on Oct. 17. The day begins at 10:45 a.m. in Room…
COMTEK sponsors panel discussion with food entrepreneurs
Amy Mehringer(315) 443-3834 Syracuse University’s Community Test Kitchen (COMTEK) at the South Side Innovation Center (SSIC) will hold a panel discussion with food entrepreneurs on Tuesday, Oct. 21, at 6 p.m. Titled “How to Start and Sustain a Prosperous Food…
Procter & Gamble vice president of innovation to speak at Whitman School
Amy Mehringer(315) 443-3834 The Whitman School of Management at Syracuse University will host a guest lecture by Claudia Kotchka, vice president of design, innovation, and strategy at Procter & Gamble, on Tuesday, Oct. 21, at 2 p.m. The lecture, titled…
SU’s COMTEK sponsors panel discussion with food entrepreneurs
SU’s COMTEK sponsors panel discussion with food entrepreneursOctober 13, 2008Amy Schmitzaemehrin@syr.edu Syracuse University’s Community Test Kitchen (COMTEK) at the South Side Innovation Center (SSIC) will hold a panel discussion with food entrepreneurs on Tuesday, Oct. 21, at 6 p.m. Titled…
Successful upstate companies to share their stories at Lab-to-Market Conference
Jaclyn D. Grosso(315) 443-9534 This year’s Lab-to-Market Conference, “Commercializing University Inventions: Case Studies,” will be held on Friday, Nov. 7, at the Welch Allyn Lodge in Skaneateles, N.Y. CEOs of six upstate New York early-stage companies will present the ways…