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Syracuse University Bookstore will be hosting the Hercules Candy Company in the Schine Student Center Bookstore.

One of the SU library system’s lesser-known collections is a hidden trove of children’s books.

Robert Thompson, director of the Bleier Center for Television and Popular Culture in the S.I. Newhouse School of Public Communications, was interviewed on WTOP radio in Washington, D.C. on the death of comedian Soupy Sales. Mitchel Wallerstein, dean of the…

Margaret Spillett(315) 443-1069 On Wednesday, Oct. 28, at 5 p.m., the Syracuse University School of Information Studies (iSchool) will host its opening celebration of the iSchool Windows Project. The project will showcase the eight finalists and their finished artworks, installed…

Robert Thompson, director of the Bleier Center for Television and Popular Culture in the S.I. Newhouse School of Public Communications, commented in the Toronto Star and in the Chicago Tribune about hoaxes to gain media attention. He is also quoted…

Wendy S. Loughlin(315) 443-2785 Christie Hefner, former chairman and CEO of Playboy Enterprises Inc., will visit Syracuse University’s S.I. Newhouse School of Public Communications on Wednesday, Nov. 4. She will speak on “Transforming a Business, Transforming a Life” at 7:30…

Ruth Kaplan(212) 826-1444 On Capitol Hill Thursday, Syracuse University and U.S. Rep. Daniel Maffei announced the creation of the Lawrence B. Taishoff Center for Inclusive Higher Education, which is made possible by a gift from Capt. Robert P. Taishoff and…

The Oct. 28 event will showcase the eight finalists and their finished artworks installed throughout Hinds Hall.

Margaret Spillett(315) 443-1069 Graduates of the M.S. in library and information science program at Syracuse University School of Information Studies (iSchool) commanded the highest average salary compared with graduates from other library and information science programs, according to the Oct….

Wendy S. Loughlin(315) 443-2785 How do you see yourself—thin, fat, somewhere in between? How do you feel about food—love it, hate it, struggle with it every day? Tell your story as part of BodyTalk, an initiative of the S.I. Newhouse…