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Neighbors helping neighbors through the United Way
Fritz Diddle sees the impact the United Way has every day in his work at On Point for College—it’s in the success of hundreds of young people in the community.
iSchool sophomores win MLB.com College Challenge
In an all-night competition that drew from their creative strengths, baseball knowledge, programming skills and presentation prowess, a team ofSchool of Information Studies (iSchool) sophomores pulled off a win in the third annual MLB.com College Challenge.
Design students to propose ways to reuse former Tupper Lake factory
This semester the industrial and interaction design (IID) program in the College of Visual and Performing Arts’ Department of Design challenged its fourth-year students to envision a creative new use for the former Oval Wood Dish (OWD) factory in Tupper Lake, N.Y.
Getting to know: Glassblower Sally Prasch
The shelves, drawers, nooks and crannies of Sally Prasch’s laboratory in the basement of the Center for Science and Technology are packed with a myriad of glass items—round and square rods, tubes, connectors, valves, stopcocks, ampules and more—from the minuscule…
Whitman School’s MBA program ranked #55 by Bloomberg Businessweek
The Martin J. Whitman School of Management at Syracuse University earned the #55 spot in Bloomberg Businessweek’s biennial ranking of top MBA programs. The ranking, now in its 24th year, includes 81 schools globally. “We’re very pleased that Bloomberg Businessweek…
Kumashiro to present ‘Bad Teacher!’ as Ganders Distinguished Lecture
The Syracuse University School of Education will welcome Kevin Kumashiro, professor of Asian American Studies at the University of Illinois at Chicago, for the 2012 Harry S. and Elva K. Ganders Distinguished Lecture on Wednesday, Nov. 14, at 4 p.m….
‘Food, Inc.’ documentary screening to be held Nov. 15
How much do we really know about the food we buy at local supermarkets? Take a peek under the veil of our nation’s highly mechanized food industry in the final movie of the SUstainable CommuNitY Film Series. The Academy Award…
Many projects around campus are educating students on food issues
What does a sustainable food system look like? Students in many disciplines across the Syracuse University campus are working on educating the University community about such issues as hunger, food justice, local food sources and nutrition.
Getting to Know: Miguel Sapp ’82, G’88, L’89
After a military and diplomatic career that has taken him around the world—including to Afghanistan as the United States’ senior civilian representative—Miguel Sapp ’82, G’88, L’89 has come home to Syracuse University. Sapp joined the Office of Program Development this…
‘IVMF At One Year’ celebration recognizes anniversary and milestones; open house slated for Nov. 9
This week, the Institute for Veterans and Military Families (IVMF), founded in June 2011 by Syracuse University as the result of a historic partnership with JPMorgan Chase & Co., celebrates the one-year anniversary of its founding and formal ribbon-cutting/opening of…