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How Students Can Develop a Healthy Relationship With Food
When students begin their Syracuse University journeys, not only are they beginning their professional pursuits, they’re also in charge of what they eat and when they eat—a new experience for many students. Routine home-cooked meals are replaced with busy, varied…
University to Host Family Weekend and South Campus Living Showcase
In celebration of their important roles within the University community and providing opportunities for further connecting with their student, campus welcomes parents, families and student supporters for Family Weekend annually each fall. The 2023 festivities will be hosted Friday, Nov. 3,…
Important Information About Benefits for 2024
Dear Syracuse University Colleague: Next Monday, Oct. 30, we will begin the annual Open Enrollment process for employee benefit selections for 2024. Ahead of that, I am writing today to provide an update on how the University plans to address…
Mark Your Calendar—Open Enrollment for Faculty and Staff Begins Oct. 30
Open Enrollment, the annual period when eligible employees reflect on their benefit options for the coming year, begins Monday, Oct. 30, and continues through Friday, Nov. 10. This is the one time of year when University faculty and staff may…
UAW Strike Expands – Labor Relations Professor Weighs In
On October 23, United Auto Workers leaders announced the union would expand its weeks-long strike, calling out nearly 7,000 additional workers at Stellantis’ Sterling Heights Assembly Plant. It is the automaker’s largest plant. Lynne Vincent is an assistant professor of…
Ben Ford ’23 Accepted Into Techstars Silicon Valley Program
Ben Ford ’23, founder of Fundwurx and an alumnus of both the Martin J. Whitman School of Management and the School of Information Studies, was accepted into the elite and highly competitive Techstars Oakland Powered by J.P. Morgan program. Ford was…
‘All Foods Fit’: Meet Assistant Director of Nutrition Management, Ashley Russo-Leone
The Office of the Chief Operating Officer, Auxiliary Services and Food Services are excited to introduce Ashley Russo-Leone as the new assistant director of nutrition management. After earning a master’s degree in nutrition science from the David B. Falk College…
Aiming for the Stars: Aerospace Engineering Student Meets NASA Administrator
Growing up, Greg Slodysko ’24 had a deep fascination with space exploration. Games like Kerbal Space Program, which challenged players to design spacecraft for different missions, and movies like October Sky inspired him to create his own model rockets and…