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Collin Capano ’05, G’11, director of the University’s new Open Source Program Office (OSPO), has been in the right place at the right time for breakthrough discoveries and innovative programming several times in his career. His latest role is another…

Second-year graduate student Andrea Hoe grew up designing and building projects with her father in their backyard. She also loved spending time with her family surveying the night sky. As a young child, she wanted to be an astronaut. So,…

We want to know how you experience Syracuse University. Take a photo and share it with us. We select photos from a variety of sources. Submit photos of your University experience by filling out a submission form or sending it directly…

When the Olympic Games begin later this month, one of the University’s best-known alums will be front and center. In many ways it’s a role Mike Tirico ’88 knew he wanted at an early age. “My mom will tell you,…

You scream, I scream, we all scream for ICE CREAM! Calling all lovers of this tasty frozen treat. Did you know that Sunday, July 21, is National Ice Cream Day? In honor of this special holiday, we put together a…

Historically, the Olympics have provided countless memorable athletic achievements—the Miracle on Ice men’s hockey team upsetting the Soviet Union at the 1980 Winter Olympics in Lake Placid, New York; the Dream Team capturing gold at the 1992 Summer Olympics in…

The 2024 Summer Olympics will begin in two weeks, with much of the attention focused not only on the sporting contests, but also the efforts of organizers to cut down on the carbon footprint of the event. Farhana Sultana is…

When Jimmy Luckman prepared to embark on his college journey at SUNY Brockport, he desperately sought a meaningful connection with the campus community, opting from the get-go to become involved with a multitude of activities. “I wanted to be a…

Every June, a group of incoming first-year students arrives on campus to participate in SummerStart, an initiative of Retention and Student Success. The six-week program gives participating students an opportunity to build a strong foundation for a successful Syracuse University…

Fermentation is something Syracuse University School of Education Professor Michael Gill thinks deeply about. The process is the subject of his latest research and has inspired a recent project to explore family and cultural connections to recipes handed down through…