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Dulye Leadership Experience prepares SU students to stand out in tough job market
For every job opening today, there are more than five job seekers, according to the Bureau of Labor Statistics. So what does it take to compete and— more importantly—win in the toughest job market in decades? The answers await at…
SU continues to assist those affected by Hurricane Sandy
In the weeks since the devastating impact of Hurricane Sandy, the steps to recovery and the needs of those communities in the Tri-State area have become more fully realized.
$1 million gift to Department of Communication and Rhetorical Studies makes Sims Hall renovations a reality
A walk down the hallways of the Department of Communication and Rhetorical Studies (CRS) on the first floor of Sims Hall reveals the unmistakable sights and smells of a freshly completed makeover: crisp paint, new carpeting and a lighter, brighter…
Bandersnatch Music Series to host Walk the Moon, Ghost Beach
Indie rock band Walk the Moon will headline University Union’s second Bandersnatch Music Series show of the semester on Wednesday, Dec. 5. Brooklyn duo Ghost Beach will open the show, to be held in the Schine Underground. Doors open at…
iSchool’s It Girls Retreat shows high school girls possibility of careers in technology
It’s Monday afternoon, Nov. 12, and the main hallway of the iSchool is filled with unusual activity—approximately 92 high school girls from across the country, along with several of their parents, are getting ready to showcase their final projects as…
Food action workshop begins Nov. 13
SU Showcase will sponsor “What’s On Your Plate?,” a food action workshop, beginning Nov. 13. Participants can learn to take action on such critical local issues as food justice, food waste or the environmental or health impacts of food choices….
Many projects around campus are educating students on food issues
What does a sustainable food system look like? Students in many disciplines across the Syracuse University campus are working on educating the University community about such issues as hunger, food justice, local food sources and nutrition.
Marion Nestle will talk on food politics in Nov. 13 University Lectures presentation
Obesity is one of the most pressing social health issues of our generation, and Marion Nestle’s research examines the scientific, economic and social influences on food choice, with an emphasis on food marketing.
Alumni, friends welcomed back to campus Nov. 8-11 for annual Orange Central celebration
After a week of student activities to pump up the Orange spirit, Syracuse University’s annual Orange Central celebration will culminate in an expanded Homecoming + Reunion for alumni and friends Nov. 8-11.
Student-faculty projects draw international spotlight
When architecture professor Anda French looks at downtown Syracuse, she sees more than a city; she sees a studio for creating spontaneous stories and generating interactive conversations.