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Applications Open for Workshop on Information Literacy and Technological Agility Competency
Syracuse University Libraries is accepting applications for its faculty Information Literacy and Technological Agility (ILTA) professional development workshop, to be held on Jan. 7, 2025. from 9 a.m. to 3 p.m. in Bird Library. This is the third time the…
Diving Into an Immersive Experience With Gravitational Waves
Science festivals offer a platform for researchers to demystify complex scientific phenomena and help the public better understand the relevance and importance of their work. By making science accessible to broader audiences, it can also inspire future scientists to pursue…
Veterans Day Guest Speaker Theresa Cross ’99 Reflects on Joining the Orange Family
On Veterans Day, Monday, Nov. 11, the nation will pause to acknowledge and honor those who have served with the uniformed military services in defense of the United States of America. From coast-to-coast, the country’s veterans will take part in…
University Celebrates First-Generation Week Nov. 4-8
National First-Generation College Celebration Week is Nov. 4-8, and provides an opportunity to celebrate first-generation students whose parents have not attended a higher education institution. Around 20% of Syracuse University students identify as first-generation. The campus community is invited to…
Research Distinction Awards Presented at BioInspired Symposium
The BioInspired Institute’s third annual research symposium was held Oct. 24-25, bringing together undergraduate and graduate students, postdoctoral scholars and faculty from Syracuse University, SUNY Upstate Medical University and SUNY College of Environmental Science and Forestry, along with other regional…
In Memoriam: Life Trustee John E. Breyer
Life trustee John E. Breyer’s belief in the immense power of education drove both his passion to serve Syracuse University and his philanthropy to support its students and faculty. His service to the Board of Trustees and the College of…
Tool to Enhance the Taste and Texture of Sourdough
When millions of people went into lockdown during the pandemic, they went in search of new at-home hobbies to help cure their boredom. Among them was making sourdough bread. In addition to being sustainable for its use of natural ingredients and traditional methods…
Public Health Message From Dr. Karen Nardella
Dear Students, Faculty and Staff: As we head into the cold and flu season, we are seeing an increase in cases of various respiratory illnesses and other seasonal ailments. These include COVID, strep throat, atypical pneumonia “walking pneumonia,” sinus infections,…
Mark Your Calendar—Open Enrollment for Faculty and Staff Begins Monday, Oct. 28
Open Enrollment, the annual period when eligible employees reflect on their benefit options for the coming year, begins Monday, Oct. 28, and continues through Friday, Nov. 8. This is the one time of year when University faculty and staff may…
How to Manage Your Stress During the 2024 Election
The American Psychological Association (APA) just released their Stress in America poll that shows that Americans are stressed out and politics and the 2024 election were some of the top concerns. According to the APA, More than 7 in 10 adults reported…