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Campus & Community

Attend the One University Assessment Poster Session on April 5

Monday, March 25, 2019, By Joyce LaLonde

Campus community members are invited to the One University Assessment Poster Session on Friday, April 5, from 1-3 p.m. in the Peter Graham Scholarly Commons, 114 Bird Library. Hosted by the Office of Institutional Effectiveness and Assessment (IEA), the poster…

Campus & Community

The SOURCE Creates New Opportunities for Undergraduate Research

Monday, March 25, 2019, By Mary Elizabeth Horsington

Bird Library’s Peter Graham Scholarly Commons was filled with an animated collection of students, faculty and administrators last Thursday evening. The standing-room-only crowd gathered for the dedication of Syracuse University’s new Office of Undergraduate Research and Creative Engagement, which will…

Campus & Community

Image Initiative Inc. Hosts 15th Sisters Empowering Sisters Annual Conference for Young Women in Syracuse

Monday, March 25, 2019, By Joyce LaLonde

In its 15th year, the two-day Sisters Empowering Sisters (SES) conference by Image Initiative Inc. continues its mission to enlighten, engage and empower young women from underserved populations in the Syracuse community on core issues: self-esteem, relationship violence, sexually transmitted…

Campus & Community

Register Now to Explore the University’s Robust Research Computing Resources

Monday, March 25, 2019, By Christopher C. Finkle

The upcoming Computing Colloquies will help campus researchers identify and make the most of the diverse array of campus computing resources available at Syracuse University. All faculty, students and staff conducting, planning or supporting research activities at Syracuse University are…

Arts & Culture

Jazz in Troubled Times: Watson Professor, WSJ contributor Larry Blumenfeld Riffs on ‘Relevance, Resonance’ of Jazz Culture

Friday, March 22, 2019, By Rob Enslin

Larry Blumenfeld is a cultural journalist, music critic and longtime contributor to The Wall Street Journal. As this year’s Jeanette K. Watson Distinguished Visiting Professor in the Humanities Center, he will explore “Jazz in Troubled Times” through a series of lectures, workshops, public…

Campus & Community

Celebrate Asian American and Pacific Islander Heritage Month this April

Friday, March 22, 2019, By Shannon Andre

In honor of Asian American and Pacific Islander (AAPI) Heritage Month, the Office of Multicultural Affairs, within the Division of Enrollment and the Student Experience, is hosting a series of events in April in collaboration with students, faculty and staff…

Campus & Community

Hendricks Chapel Invites Campus Community to Dinner Discussion on Spirituality, Loss And Grief

Friday, March 22, 2019, By Delaney Van Wey

Nearly 30 percent of college students have experienced the loss of a family member or close friend over the past year, according to statistics from Actively Moving Forward, an organization that supports young adults who are grieving. In addition, millions…

STEM

Student Spotlight—Charity Luster ’19

Thursday, March 21, 2019, By Alex Dunbar

Charity Luster ’19 loves proving doubters wrong—and she’s very good at it. She is the president of the Syracuse chapter of the National Society of Black Engineers (NSBE) and works to open doors and encourage underrepresented groups to enter STEM…

Arts & Culture

Award-Winning Chinese Architect Presents Annual L.C. Dillenback Lecture

Thursday, March 21, 2019, By Julie Sharkey

On Tuesday, March 26, at 5:15 p.m., the School of Architecture will host Zhu Pei, notable Chinese architect and dean at the Central Academy of Fine Arts School of Architecture, as its second endowed L.C. Dillenback lecturer this semester. With…

Campus & Community

Food Services Earns Nut-Free Certification, Continues to Make Dining Safer for Those with Food Allergies

Thursday, March 21, 2019, By Keone Weigl

Students with peanut and some tree-nut allergies can feel safer now, more than ever, while eating in Syracuse University’s dining centers. That’s because Food Services’ Production Kitchen and cook chill facility, located in the Commissary, recently became “certified free from”…