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University Receives Department of Energy Funding for New Building Training and Assessment Center
The University has received funding from the U.S. Department of Energy (DOE) to create new Building Training and Assessment Center (BTAC) to train undergraduate and graduate engineering students and build a clean energy workforce. The SU-BTAC, aligned with the vision…
Syracuse University Ambulance to Offer Upcoming CPR Training
Syracuse University Ambulance (SUA) is pleased to offer cardiopulmonary resuscitation (CPR) training for students, faculty and staff. The next available class will be held on Thursday, Nov. 7, from 5 to 7:30 p.m. in 020 Lyman Hall. This training will…
Women in Leadership Initiative Launches 4th Cohort Experience, Applications Accepted Through Oct. 21
As it continues its mission to establish the University as a pacesetter among higher education institutions for cultivating women leaders, Syracuse University’s Women in Leadership (WiL) Initiative is now accepting applications from faculty and staff for the Diane Lyden Murphy…
‘A Community Conversation for Election Season and Beyond’ to Be Held Oct. 22 as Part of Initiative to Foster Civic Engagement, Civil Dialogue
The University has launched a new initiative, “Life Together: Seeking the Common Good in a Diverse Democracy,” to enhance civic engagement and civil dialogue during the 2024-25 academic year. The initiative, led by Gretchen Ritter, vice president for civic engagement…
2 New Staff Members Selected for Office of Diversity and Inclusion Administrative Fellowship
The Office of Diversity and Inclusion (ODI) has selected Diane Crawford and Qingyi Yu as the recipients of this year’s ODI Administrative and Research Fellowships, respectively. Earlier this year, ODI invited staff members to apply for the administrative fellowship as…
With CDC Recognition, Wastewater Surveillance Program Continues to Innovate and Will Provide Training, Support to Communities Nationwide
The New York State Wastewater Surveillance Network, which began as a pilot project led by Syracuse University faculty member David Larsen in the early days of the COVID-19 pandemic, will soon support communities nationwide—and potentially around the globe—to detect and…
Campus Dining Expands Gluten-Free Options, Introduces New Peer Ambassador Program
Food safety is always top-of-mind for Ashley Leone, MA, RD, CDN, CNSC, assistant director of nutrition management and Campus Dining’s registered dietitian. She trains staff and students in nutrition and food safety, assists with recipe creation, menu development, allergen and…
Campus Dining Opens 6th Dining Center; Launches New Sustainability Initiatives
Campus Dining begins the 2024-25 year with the grand opening of its sixth all-you-care-to-eat dining center in Orange Hall (the former Sheraton Hotel, located next to the Whitman School of Management). It is the first new on-campus dining center in…
BioInspired Wins NSF Grant to Develop Graduate Training Program in Emergent Intelligence
Syracuse University’s BioInspired Institute has been awarded a $3 million grant from the U.S. National Science Foundation (NSF) Research Traineeship Program for the creation of an interdisciplinary training program for doctoral students in emergent intelligence. The program, NRT-URoL: Emergent Intelligence…
Syracuse University’s Falk College, Women in Leadership Initiative Launch Unique Partnership With Women Leaders in Sports
Syracuse University is teaming up with the nationally recognized Women Leaders in Sports to launch a unique partnership that seeks to advance knowledge and enhance the professional acumen and management skills of sport administrators and executives. The new partnership between…