Search Results for: ,EGE
After 35 Years at Food Services, Co-Director Sue Bracy Steps Away
In many ways, Sue Bracy’s career growth at Syracuse University Food Services parallels the growth of the department. When she began her career at Syracuse University in August 1987, the department’s retail footprint was miniscule: only three cafes. She was…
Winners Announced in Celebration of National Student Employment Week
Recognizing student employees and supervisors who have consistently exhibited hard work and dedication in their roles, on April 18, Student Employment (’Cuse Works) presented students and staff with the Graduate Student Employee of the Year Award, Undergraduate Student Employee of…
Student Volunteers With the Food Recovery Network Fight Waste and Feed People
After the dining centers close, as most students are scattering back to their residence halls, to the library to study or toward other late-night activities, volunteers with the Food Recovery Network (FRN), a student organization comprising members from SUNY College…
“What Experts Think of Fauci’s Declaration that the United States is Past the COVID-19 Pandemic Phase”
Brooks Gump, Falk Family Endowed Professor of public health in the Falk College, was quoted in the Healthline article “What Experts Think of Fauci’s Declaration that the United States is Past the COVID-19 Pandemic Phase.” Gump, who is an expert…
New Interdisciplinary Courses Challenge Perspectives on Contemporary Topics
New three-credit interdisciplinary courses on current global issues will be offered to undergraduate students for the 2022-23 academic year by the College of Arts and Sciences (A&S) and the Maxwell School of Citizenship and Public Affairs. “Part of the value…
A&S | Maxwell Students Earn ‘Edge’ in Career-Readiness
Fostering career readiness is a hallmark of the College of Arts and Sciences (A&S) | Maxwell School student experience. In fall 2021, A&S | Maxwell launched Edge, a new certification program which allows students to strategically parlay their experiential learning into…
Graduate School Awards Summer Fellowships
The Graduate School has awarded summer fellowships to 83 Syracuse University doctoral students from 34 academic departments. Fellowships were awarded to 43 early-stage doctoral students who have not yet completed course work, qualifying exams or other milestones prior to All…
Club Curling Caps Successful Season by Competing in National Championship
Spring break is often a time for college students to relax and unwind. For the Syracuse University club curling team, spring break was a time to put their skills to the test, traveling to Fargo, North Dakota to compete in…
Syracuse Native David Muir, Anchor of ‘ABC World News Tonight with David Muir,’ to Address Syracuse University Graduates at Commencement 2022
David Muir, anchor and managing editor of “ABC World News Tonight with David Muir,” the most-watched newscast in the U.S., will deliver Syracuse University’s 2022 Commencement address Sunday, May 15, in the stadium. The ceremony will begin at 9:30 a.m….
“Cleaner Earth: Healing ozone hole, less smog, more eagles”
Sam Tuttle, assistant professor of earth and environmental sciences in the College of Arts Sciences, was quoted in The Associated Press story “Cleaner Earth: Healing ozone hole, less smog, more eagles.” Tuttle, an expert on hydroclimatology, explained how the Clean…