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Food Services Earns Nut-Free Certification, Continues to Make Dining Safer for Those with Food Allergies
Students with peanut and some tree-nut allergies can feel safer now, more than ever, while eating in Syracuse University’s dining centers. That’s because Food Services’ Production Kitchen and cook chill facility, located in the Commissary, recently became “certified free from”…
Looking Ahead: Where to Find Offices, Services During Schine Renovation
As announced in November, Schine Student Center will begin a transformative renovation in May 2019. The planned renovation, a key component of the Campus Framework, will include enhanced accessibility, an upgraded dining experience, centralized spaces for student activities, an expanded,…
Thursday Morning Roundtable Sessions on Policing in Syracuse Attract Large Audiences
The University’s Thursday Morning Roundtable (TMR) series hosted Syracuse Chief of Police Kenton Buckner, in collaboration with FOCUS Greater Syracuse, in February and the Citizen Review Board (CRB) in March. Chief Buckner drew a standing-room only crowd of more than…
TEDx Syracuse University Conference Announces 2019 Speakers
The student organizers of the TEDx Syracuse University conference have announced the speakers who will be presenting at the annual event on April 6. The conference will give eight speakers a chance to share ideas worth spreading. From education to…
University College Opens the Office of Online Student Success
University College announced the launch of the Syracuse University Office of Online Student Success. The office, located at 700 University Ave., supports students enrolled in online undergraduate and graduate programs. Students enrolled in 2U-supported graduate online programs are not served…
Acuna Invited to Speak on Science Processes at Yotta Institute Conference
The world already faces a glut of data, and the repository of online information constantly increases in size. Scientists who study the issue say that in the next 15 years, 1,000 times more information will exist in the digital world than the…
Seth Tucker: Preparation Is Key to Safe and Transformative Travel Experiences
Seth Tucker says the time he spent abroad during college was transformative. He studied in Paris even though he wasn’t proficient in French. “I had to rewire my brain…learn to swim in a different pond,” says the New York native…
Presentation Focuses on Diversity in Graduate Education Through Admissions Practices
Educators Julie Posselt and Casey Miller will make the case for efforts to increase diversity in graduate education, and provide practical strategies for doing so by rethinking typical recruitment and admission processes in a presentation on Friday, March 15, from…
Students Reflect on Study Abroad Experiences Made Possible by Gilman Scholarship
Zack Watson’s college experience has been a full one so far. A student veteran, Watson served in the U.S. Marines for five years. He completed boot camp at Parris Island, South Carolina, and was stationed at Camp Pendleton, California. He…
VPA Director of Student Success to Serve as Middle States Peer Evaluator
Carol J. Ruffin, director of the College of Visual and Performing Arts’ (VPA) Office of Student Success, has been named a peer evaluator for the Middle States Commission on Higher Education (MSCHE). MSCHE peer evaluators are qualified higher education professionals…