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Xerox president to discuss leadership at Whitman School
Xerox president to discuss leadership at Whitman SchoolOctober 22, 2008Amy Schmitzaemehrin@syr.edu Ever wondered if it is really possible to start at the very bottom of an organization and work your way to the top? That’s just what Ursula M. Burns…
South Side Innovation Center holds holiday expo; local entrepreneurs invited to participate
Amy Mehringer(315) 443-3834 Syracuse University’s South Side Innovation Center (SSIC), a community-based microenterprise incubator operated by SU’s Whitman School of Management, invites local artisans and food entrepreneurs to participate in the SSIC’s Entrepreneurial Holiday Exhibit. Artisans and food entrepreneurs will…
Xerox president to discuss leadership at Whitman School
Amy Mehringer(315) 443-3834 Ever wondered if it is really possible to start at the very bottom of an organization and work your way to the top? That’s just what Ursula M. Burns was able to do. Burns, who started her…
SU’s South Side Innovation Center holds holiday expo; local artisan, food entrepreneurs invited to participate
SU’s South Side Innovation Center holds holiday expo; local artisan, food entrepreneurs invited to participateOctober 20, 2008Amy Schmitzaemehrin@syr.edu Syracuse University’s South Side Innovation Center (SSIC), a community-based microenterprise incubator operated by SU’s Whitman School of Management, invites local artisans and…
Sarasvathy named Whitman School’s Falcone Distinguished Scholar in Entrepreneurship
Amy Mehringer(315) 443-3834 Saras Sarasvathy, a pioneer and leader in the field of entrepreneurship and ethics, and associate professor of business administration in the Darden School of Business at the University of Virginia, has been named the 2008 Falcone Distinguished…
Whitman School holds “Africa: The Untapped Market” to launch new Africa Business Program
Amy Mehringer(315) 3834 The Whitman School of Management at Syracuse University will launch its new Africa Business Program with a half-day of events and discussions, “Africa: The Untapped Market,” on Oct. 17. The day begins at 10:45 a.m. in Room…
COMTEK sponsors panel discussion with food entrepreneurs
Amy Mehringer(315) 443-3834 Syracuse University’s Community Test Kitchen (COMTEK) at the South Side Innovation Center (SSIC) will hold a panel discussion with food entrepreneurs on Tuesday, Oct. 21, at 6 p.m. Titled “How to Start and Sustain a Prosperous Food…
Procter & Gamble vice president of innovation to speak at Whitman School
Amy Mehringer(315) 443-3834 The Whitman School of Management at Syracuse University will host a guest lecture by Claudia Kotchka, vice president of design, innovation, and strategy at Procter & Gamble, on Tuesday, Oct. 21, at 2 p.m. The lecture, titled…
SU’s COMTEK sponsors panel discussion with food entrepreneurs
SU’s COMTEK sponsors panel discussion with food entrepreneursOctober 13, 2008Amy Schmitzaemehrin@syr.edu Syracuse University’s Community Test Kitchen (COMTEK) at the South Side Innovation Center (SSIC) will hold a panel discussion with food entrepreneurs on Tuesday, Oct. 21, at 6 p.m. Titled…
P&G vice president of innovation to speak at Whitman Oct. 21
P&G vice president of innovation to speak at Whitman Oct. 21October 13, 2008Amy Schmitzaemehrin@syr.edu The Whitman School of Management at Syracuse University will host a guest lecture by Claudia Kotchka, vice president of design, innovation, and strategy at Procter &…