Associate professor Laura-Anne Minkoff-Zern, a food systems scholar and human geographer at Syracuse University's Maxwell School of Citizenship and Public Affairs, is co-author of the
William Pelton and Mary Jane Massie have created the Barringer Pelton Public Service Graduate Scholarship to honor their niece, Jody Barringer '95, L'98, G’08 (M.P.A.),
On Aug. 14, the Department of Public Safety (DPS) welcomed families, friends and colleagues of the 9th Peace Officer Academy recruits to a graduation event.
Welcome new students! As you settle into your new home, celebrate Welcome Week—packed with tradition, making connections and pure energy—and explore all that Syracuse University
The D’Aniello Institute for Veterans and Military Families (IVMF) is proud to announce the appointment of Stacy Hawkins as the new managing director of research
An alumna and a student have received awards from Phi Kappa Phi (PKP), the nation’s oldest and most selective collegiate honor society for all academic
Does taxing soda reduce how much people purchase and consume it? Do restaurant patrons make healthier choices when calories are listed on menus? Are GLP-1
Diane Schenandoah ’11, Honwadiyenawa’sek (“One who helps them”), will host a Haudenosaunee Welcome Gathering on the Kenneth A. Shaw Quadrangle on Monday, Aug. 25, from
Syracuse University Libraries’ Fall 2025 regular hours will take effect Aug. 25 and run through Dec. 16. Regular hours, excluding exceptions, are as follows with
Vice Provost for Faculty Affairs Jamie Winders today announced members of the 2025-26 Provost’s Faculty Salary Advisory Committee (PFSAC). The University-level group was established to
