Learn about one of SU’s signature benefits for eligible employees—the dependent tuition programs—at noon Friday, Sept. 27, in Eggers Auditorium, Room 010 in Eggers Hall. Erica Guestin from the Office of Human Resources will provide an overview and brief presentation on the SU Tuition Waiver, Cash Grant and Tuition Exchange programs, followed by a question and answer period. The session should last about an hour. If you plan to attend, please RSVP to learn@syr.edu by Sept. 25. Put “Dependent Tuition Benefit Overview” in the subject line, and provide your name and e-mail address. Participants are encouraged to review SU’s Dependent Tuition Benefits on the HR website prior to attending.
Syracuse University today announced a major investment in student financial support as part of its 2025-26 budget, allocating more than $391 million to financial aid, scholarships, grants and related assistance. This represents a 7% increase over last year and reflects…
The positive impact of community-engaged research was on full display at the Community Folk Art Center (CFAC) on May 2. CFAC’s galleries showcased a wide array of projects, including work by the Data Warriors, whose scholars, which include local students…
Loretta Awuku, Sylvia Page and Johnson Akano—three graduate students pursuing linguistic studies master’s degrees from the College of Arts and Sciences—spent the past year researching and contributing to assessment and curricular development processes. The research team’s project, Peer-to-Peer Student Outreach…
Academic Affairs and Institutional Effectiveness (IE) presented awards to faculty and staff members, students, offices and programs and hosted a poster presentation during the One University Assessment Celebration on April 25 in the School of Education’s Education Commons. In her…
As the Syracuse campus transitions into the Maymester and Summer Sessions, Campus Dining reminds students, faculty and staff remaining on campus that some of their locations remain open throughout the summer months for all of their breakfast, lunch and snacking…
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