SU NEWS AND EVENTS COVERAGE
Reuters, Huffington Post, Bloomberg, and CNN Money reported on the latest information from Syracuse University’s Transactional Records Access Clearinghouse (TRAC) that illustrates how the IRS program to audit high wealth individuals is ineffective up to this point.
Semiconductor Today highlighted the announcement made at the SyracuseCoE that local company Ephesus has developed an LED Chip, which is the first completely developed and manufactured in New York state and will create jobs in Central New York.
The Central New York Business Journal previewed the lecture by William Dudley, president of the Federal Reserve Bank of New York, Thursday at Eggers Hall.
FACULTY QUOTES
Rick Burton, David B. Falk Professor of Sport Management in the Falk College, was quoted in Forbes on the 2022 U.S. Winter Olympics bid.
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Syracuse University today announced a major investment in student financial support as part of its 2025-26 budget, allocating more than $391 million to financial aid, scholarships, grants and related assistance. This represents a 7% increase over last year and reflects…
The positive impact of community-engaged research was on full display at the Community Folk Art Center (CFAC) on May 2. CFAC’s galleries showcased a wide array of projects, including work by the Data Warriors, whose scholars, which include local students…
Loretta Awuku, Sylvia Page and Johnson Akano—three graduate students pursuing linguistic studies master’s degrees from the College of Arts and Sciences—spent the past year researching and contributing to assessment and curricular development processes. The research team’s project, Peer-to-Peer Student Outreach…
Academic Affairs and Institutional Effectiveness (IE) presented awards to faculty and staff members, students, offices and programs and hosted a poster presentation during the One University Assessment Celebration on April 25 in the School of Education’s Education Commons. In her…
As the Syracuse campus transitions into the Maymester and Summer Sessions, Campus Dining reminds students, faculty and staff remaining on campus that some of their locations remain open throughout the summer months for all of their breakfast, lunch and snacking…
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