Dear Students, Faculty, Staff and Families: Over the last several weeks, the University has provided a lot of information about return to campus, including related to move-in, testing, quarantining, campus life, etc. We recognize that all this information can be…
Winter Carnival Chili Cook-off Competition: call for recipe submissions
Submit your favorite chili recipe for the annual Winter Carnival chili cook-off competition! Chili recipes will be prepared by campus catering and will be available for a public tasting
on Thursday, Feb. 24, from 11 a.m.-1 p.m. on the HBC patio. Submissions need to be received by Tuesday, Feb. 8, at 3 p.m. in order to be included in the contest. Prizes will be awarded for 1st, 2nd and 3rd place. To submit your recipe, please go to the following page and use the chili-cook off form: https://orgsync.com/forms/show/27564
May the best chili win!
Contact Person: Scott Catucci
Dept. of Recreation Services