SU NEWS AND EVENTS COVERAGE
The Post-Standard profiled Mary Kiernan, instructor in the department of hospitality management in the College of Human Ecology. Kiernan was named 2010 Chef of the Year by the American Culinary Federation’s Syracuse chapter.
A photo on today’s Post-Standard opinion page showed a group from Syracuse University marching in last Saturday’s CNY Pride Parade in downtown Syracuse.
WSYR-TV reported on yesterday’s Chase Corporate Challenge, noting that Syracuse University fielded the largest group of registered participants.
The Central New York Business Journal reported on Syracuse University’s new partnership with Upstate Venture Connect.
FACULTY QUOTES
Gustav Niebuhr, associate professor of religion and media in the College of Arts and Sciences and S.I. Newhouse School of Public Communications, co-authored an op-ed on Middle East peacemaking for the Washington Post’s “On Faith” blog.
Mike Haynie, assistant professor of entrepreneurship in the Martin J. Whitman School of Management, was quoted in the July 2010 issue of Entrepreneur magazine on the link between the military and entrepreneurship. Two graduates of the Entrepreneurship Bootcamp for Veterans with Disabilities were also quoted.
Whitman School professors Elet Callahan, professor of law and public policy, and Amanda Nicholson, assistant professor of retail management, were quoted in the July 2010 issue of the Futurist on new business leaders.
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Loretta Awuku, Sylvia Page and Johnson Akano—three graduate students pursuing linguistic studies master’s degrees from the College of Arts and Sciences—spent the past year researching and contributing to assessment and curricular development processes. The research team’s project, Peer-to-Peer Student Outreach…
Academic Affairs and Institutional Effectiveness (IE) presented awards to faculty and staff members, students, offices and programs and hosted a poster presentation during the One University Assessment Celebration on April 25 in the School of Education’s Education Commons. In her…
As the Syracuse campus transitions into the Maymester and Summer Sessions, Campus Dining reminds students, faculty and staff remaining on campus that some of their locations remain open throughout the summer months for all of their breakfast, lunch and snacking…
Over 30 bins of items were donated by students to ’Cuse Collections, an event hosted by Sustainability Management that provides the items to local community groups. Containers were placed on North Campus and South Campus to provide Syracuse University and…
“I think the Rolls-Royce of Falk College, undoubtedly, is the analytics program,” said David Falk, benefactor of the Falk College of Sport and Human Dynamics, to a room of senior sport analytics students and their families during their capstone poster…
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