SU NEWS AND EVENTS COVERAGE
Syracuse University is included among WiGiT the institutional partners testing wireless grids to refine open specifications standards in an article in the trade publication International Science Grid This Week. Lee McKnight, associate professor in the School of Information Studies, is quoted.
A Chronicle of Higher Education blog post notes SU is among those universities whose leaders called on members of Congress to end the policy of “Don’t Ask, Don’t Tell” in the military.
A brief story in Episcopal Life Online includes the Rev. Jennifer Baskerville-Burrows, Episcopal chaplain at SU, among presenters at a conference in Athens, Ga., for campus chaplains in higher education.
SU is mentioned in a WGRZ-TV (Buffalo, N.Y.) report on lobbying by New York colleges and universities.
The College of Visual and Performing Arts design workshop at the Warehouse is featured in a Post-Standard story on the manufacture of exterior panels for the Live Work Home “green” house on the Near West Side, one of three projects resulting from the School of Architecture’s “From the Ground Up: Innovative Green Homes” design competition. Jacob Brown, program administrator in the School of Architecture, is quoted in the article about the screening panels. Richard Cook of Cook+Fox Architects, a member of the School of Architecture Board of Advisors, is also mentioned.
Results from the South Side Innovation Center’s Entrepreneurial Assistance Program business plan competition were reported in Syracuse.com and Margaret Butler, facilities coordinator in the Whitman School of Management and SSIC, was quoted.
FACULTY QUOTES
Robert Thompson, director of the Bleier Center for Television and Popular Culture in the S.I. Newhouse School of Public Communications, is quoted in Reuters and MTV stories on “American Idol” outcomes and viewership.
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Academic Affairs and Institutional Effectiveness (IE) presented awards to faculty and staff members, students, offices and programs and hosted a poster presentation during the One University Assessment Celebration on April 25 in the School of Education’s Education Commons. In her…
As the Syracuse campus transitions into the Maymester and Summer Sessions, Campus Dining reminds students, faculty and staff remaining on campus that some of their locations remain open throughout the summer months for all of their breakfast, lunch and snacking…
Over 30 bins of items were donated by students to ’Cuse Collections, an event hosted by Sustainability Management that provides the items to local community groups. Containers were placed on North Campus and South Campus to provide Syracuse University and…
“I think the Rolls-Royce of Falk College, undoubtedly, is the analytics program,” said David Falk, benefactor of the Falk College of Sport and Human Dynamics, to a room of senior sport analytics students and their families during their capstone poster…
Auxiliary Services has announced a new service approach for campus vending services. In the initial phase of the transition, which began May 12, Servomation, a Central New York-based vending services company, assumed operation of all existing campus vending equipment. Snacks…
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