Laura-Anne Minkoff-Zern, associate professor of food studies in Falk College, was interviewed for the Syracuse.com story “Why aren’t NY farm workers in the Covid-19 vaccine line?” Minkoff-Zern, an expert on the intersections of food and social justice, comments on the…
SU’s COMTEK hosts evening for pie lovers June 4
SU’s COMTEK hosts evening for pie lovers June 4May 29, 2009Amy Schmitzaemehrin@syr.edu
Syracuse University’s Community Test Kitchen (COMTEK) at the South Side Innovation Center (SSIC) will hold a special evening for pie lovers on Thursday, June 4, starting at 5:30 p.m. The evening will include a discussion with Maureen Werther, founder of Pie Ala Mode, a pie catering business located in Rochester. Werther will detail how she grew her business and will also offer samples of her unique pies.
Early registration is strongly suggested; the cost is $10.
COMTEK is a joint partnership with the Whitman School of Management at SU and the Nelson Farms subsidiary of SUNY Morrisville. Parking is available at the SSIC, located at 2610 S. Salina St. in Syracuse.
For more information or to make reservations, contact JoAnn Puchir, administrative coordinator, at (315) 443-8634 or email@example.com.