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All Posts in #Traditions Commission

Campus & Community

Submit Your Recipes by Feb. 11 for the Annual Winter Carnival Chili Cook-off

Friday, February 8, 2019, By News Staff

It’s been a cold winter, but the Winter Carnival Chili Cook-off is sure to add some heat. This year’s cook-off will take place on Thursday, Feb. 21, at 11 a.m. (and last until the chili is all gone) at the…

Campus & Community

It’s Time for Seniors to Celebrate

Wednesday, May 9, 2018, By Joyce LaLonde

Graduating seniors are gearing up for the end-of-year bash: Senior Celebration 2018. On Thursday, May 10, graduating seniors are invited to pack the War Memorial in downtown Syracuse to join together and celebrate their time at Syracuse University. Each year,…

Campus & Community

Spice Up Winter with Chili Recipes for Winter Carnival Annual Chili Cook-Off

Thursday, February 8, 2018, By Samarth Sharma

Winter is here and the Winter Carnival Chili Cook-off is back! The annual event is scheduled for Thursday, Feb. 22, starting 11 a.m. on the Huntington Beard Crouse Patio. The Traditions Commission invites students, staff and faculty to submit their…

Campus & Community

Students Celebrate Orange Pride During Orange Central 2017

Thursday, October 5, 2017, By Joyce LaLonde

Students are invited to join in SU’s homecoming and reunion celebration through Oct. 7. Throughout the week, the Office of Student Activities works with the Traditions Commission to host new and popular returning events for current students to celebrate their Orange…

Campus & Community

Traditions Commission Presents 2017 Winter Carnival: ‘Alice in Wonderland’

Tuesday, February 14, 2017, By Justin Kim

Syracuse University’s Traditions Commission is continuing its tradition of fun and warmth at the annual Winter Carnival, Feb. 21-25. This year’s theme is “Alice in Wonderland”—a fantastical adventure series featuring a chili cook-off, trivia night, laser tag and much more….

Campus & Community

Calling All Chefs: Submit Recipes for Annual Winter Carnival Chili Cook-off

Tuesday, January 31, 2017, By Shannon Andre

The Traditions Commission is currently seeking recipe submissions for the annual Chili Cook-off, a longstanding tradition during Winter Carnival. Students, faculty and staff can submit recipes until Wednesday, Feb. 8. Submitted recipes will be prepared by SU Food Services for…

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