All Posts in #nutrition program
Health & Society
Falk College Marks Child Nutrition Day with Food Demo, Tasting at Bernice M. Wright Lab School
Tuesday, November 14, 2017, By Michele Barrett
What do you get when you put a bell pepper and a carrot together with corn niblets, green beans, blueberries and eggplant? A rainbow. This multi-colored food kaleidoscope supports a deliberate effort known as “eating the rainbow” to help…
Health & Society
Falk College Celebrates 100 Years of Nutrition Education
Wednesday, October 4, 2017, By Michele Barrett
When nutrition-based courses debuted in 1917 at Syracuse University, cooking laboratories included 24 gas stoves, one fireless cooker and a coal range. What a difference a century makes. In celebration of 100 years of nutrition education, Falk College hosted nearly 150…