All Posts in #food justice
Meet Ashia Aubourg ’18, a Food Justice Advocate Who Empowers Communities, on the ‘’Cuse Conversations’ Podcast
Ever since Ashia Aubourg ’18 was a child, she dreamed of one day working as a chef. Food was always the epicenter of her life, and from an early age, Aubourg would help her family in the kitchen, even whipping…
Syracuse University Students Helping to Build Food System ‘Rooted in Social Justice and Equality’
The next big step for the newly formed Syracuse-Onondaga Food Systems Alliance (SOFSA) started, naturally, with Evan Weissman’s kindness and vision for food justice in the Syracuse community. Nel Gaudé, who was completing a master’s in food studies from the…
“Why aren’t NY farm workers in the Covid-19 vaccine line?”
Laura-Anne Minkoff-Zern, associate professor of food studies in Falk College, was interviewed for the Syracuse.com story “Why aren’t NY farm workers in the Covid-19 vaccine line?” Minkoff-Zern, an expert on the intersections of food and social justice, comments on the…
“Farm, Food Workers Lagging When It Comes To COVID Vaccinations.”
Laura-Anne Minkoff-Zern, associate professor of food studies in Falk College, was interviewed for the Pacific Northwest Ag Network podcast “Farm, Food Workers Lagging When It Comes To COVID Vaccinations.” Minkoff-Zern, an expert on interactions between food and social justice, says…
Lender Center Fellows Following Weissman’s Vision for Food Justice
Stop hunger in Syracuse. In its simplest form, that was Evan Weissman’s vision and why he pursued the Lender Center Faculty Fellowship. Weissman, an associate professor in Food Studies and Nutrition in the Falk College, wanted to use the fellowship…